Fodor's Expert Review Cooks Tavern
$$
Tacoma
Breakfast
This warmly lighted tavern in the historic North End operates under a clever and ambitious premise: every four months the kitchen unveils a new menu dedicated to the cuisine of a different region of the Americas or Europe, from Barcelona to Montreal to Argentina. To keep fans with less adventurous tastes happy, the restaurant maintains a number of noteworthy dishes on every menu.
Quick Facts
Known For:
- Jointly owned craft beer bar next door
- There's always a great burger available
- Fun brunches with refreshing cocktails
