Fodor's Expert Review Imperfecto
$$$$
Foggy Bottom
Dinner
Although Imperfecto means imperfect in Spanish, there's nothing flawed about this Michelin-starred restaurant. The menu brings together Mediterranean and Latin American cultures with dishes such as moussaka and suckling pig with horchata (a popular Latin American rice-based drink). Imperfecto, owned by acclaimed Venezuelan chef Enrique Limardo, has a bold approach to his menus. Guests can choose from a chef's menu where the chef will take them on a culinary trip around Europe and Latin America, or you can opt for a la carte.
Quick Facts
Known For:
- Creative Chef's Table menu
- Immaculately plated dishes
- Sleek modern decor
Restaurant Details:
Rate Includes: Reservations Recommended