Fodor's Expert Review All-Purpose Pizzeria

You can get nearly any pizza you might want, from a classic Margherita style with the standard mozzarella, tomato, and oregano toppings to more elaborate pizzas like Enzo the Baker with smoked bacon, Calabrian chilis, and red onion. For lighter fare, try some of the hand-selected meats off the salumi menu or one of the spuntini (“little snacks") that include braised octopus and squash "hummus." There are no shortages of antipasti and salad offerings, either. Come by for happy hour, or "spritz hour," from 5:30 to 7 at the bar, and enjoy desserts from the Buttercream Bakeshop next door.