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We've compiled the best of the best in USA - browse our top choices for the top things to see or do during your stay.
An intimate setting with white tablecloths and contemporary art draws diners to this establishment—part wineshop, part restaurant—with a seasonally changing menu. The Cajun-style crab cakes, served for lunch year-round, are outstanding. For a small fee, your waiter will uncork any wine you select from the shop.
Stop here for some ultra-thin-crust slices to go.
Locals line up outside the door for Versailles's respectable, bargain-priced Cuban food. Diners go crazy over the citrusy mojo-marinated chicken seasoned with loads of garlic; others prefer flank steak, paella, or ropa vieja (shredded beef).
Expect a warm welcome and a lively atmosphere at this longtime Rockridge favorite. A neighborhood gem in the truest sense, Wood Tavern serves contemporary American brasserie food with quality wine, well-crafted drinks, and refined service.
Thick lamb chops, roast lamb, oxtail stew, and shrimp scampi have made this Basque eatery a local institution. All meals are served family style, so you might share your table with diners you don't know. Meals include vegetables and a potato, pasta, or rice dish, and many gluten-free options—but this is no place for vegetarians.
