Fodor's Expert Review Donna's

Basic black and light wood are the backdrop for this casual American café and restaurant, part of a local chain (other locations are on St. Paul Street in Charles Village and in Cross Keys in Roland Park). For breakfast, bagels and muffins are served on weekdays and brunch is available on weekends; sandwiches, soups, and salads are the lunchtime offerings; dinner might include balsamic-glazed salmon, herb chicken breast with artichoke hearts, or a daily pasta dish. You can also just stop in for a cup of coffee any time of the day.