Fodor's Expert Review InterContinental New Orleans
444 St. Charles Ave., New Orleans, Louisiana, 70130, USA
The modern rose-granite structure overlooking St. Charles Avenue has large, well-lighted guest rooms, with contemporary, New Orleans--inspired furnishings. Breakfast at Pete's Pub features made-to-order omelet and waffle stations, while Trenasse, the hotel's restaurant by Chef Jim Richard, serves up rustic South Louisiana coastal cuisine.
PROS
- Polished service
- Streetcar is just out front
- A good spot to catch the Mardi Gras action
CONS
- Located on one of the city's busiest downtown streets
- Large big-box hotel
- Can be noisy
HOTEL INFO
Phones:
504-525–5566
Website: www.icneworleans.com
HOTEL DETAILS
484 rooms
Rate Includes: No Meals, Credit cards accepted
Rate Includes: No Meals, Credit cards accepted