Fodor's Expert Review Josselin's Tapas Bar & Grill

$$$ The South Shore Contemporary

Editor's Note: This location is no longer in operation.

Chef Jean-Marie Josselin, one of the pioneers of Hawaiian regional cuisine, has a winner with this fun, sophisticated, small-plates restaurant. After the roaming sangria cart rolls up with concoctions containing lilikoi and lychee, the feast is on. The menu changes frequently, but expect a wide range of Hawaiian-influenced, Asian, and Western choices to satisfy all palates. The idea is to share a variety of choices. The tempura ahi roll with beurre blanc is especially tasty. Or try the Kauai shrimp-and-duck tacos with pineapple salsa, the pumpkin ravioli, or the sesame-crusted mahi and braised pork belly with apple kimchi. The only drawback is the very noisy dining room.

Contemporary Romantic Service Trendy Sophisticated Dinner $$$

Quick Facts

2829 Ala Kalanikaumaka St.
Poipu, Hawaii  96756, USA

808-742–7117

www.josselinstapas.com

Restaurant Details:
Rate Includes: No lunch

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