Fodor's Expert Review Kona Coffee and Tea

All of this family-owned coffee company's businesses—growing, roasting, brewing, and serving their authentic Kona coffee—operate within a 10-mile radius of the farm. At their homey little café, they offer a staggering array of coffee drinks, along with upscale deli items such as lox and a veggie focaccia sandwich; breakfast goodies include acai bowls. Stop by the café/outlet on Wednesday (starting at 8:30 am) for a free curated tasting with the baristas, and shop for other Hawaiian-made treats, from honey to chocolate-covered coffee beans. There's a happy hour daily from 3 to 6; a small selection of beer and wine is available.