Fodor's Expert Review Calavera
$$
Oakland
Modern Mexican
Editor's Note: This location is reported to be under new ownership and therefore this review may contain inaccuracies.
This Oaxacan-inspired hot spot offers inventive and elevated plates in an industrial-chic space with lofty ceilings, warm wooden tables, exposed brick walls, and heated outdoor dining. Innovative cocktails like the salt-air margarita come from a beautiful bar with a library of more than 100 agaves. Adventurous eaters should try Oaxacan chapulines (toasted Mexican grasshoppers) alongside fresh guacamole and house-made heirloom-corn tortilla chips.
Quick Facts
Known For:
- Fresh ceviches with shrimp or mushrooms
- Family-style, wood-fired chicken and whole fish
- Carnitas tacos in nixtamal heirloom-corn tortillas
Restaurant Details:
Rate Includes: Closed Mon.
