Fodor's Expert Review Eric's on the Pier

This little snack bar has been an Avalon family–run institution since the 1920s. It's a good place to people-watch while drinking a draft beer and munching on a breakfast burrito, fish-and-chips, or signature buffalo burger. The seating is outside, where you can grab a bowl of homemade clam chowder in a baked bread bowl, nachos, or fish tacos.