Fodor's Expert Review Jordan Vineyard and Winery
Founders Tom and Sally Jordan erected the French-style château here in part to emphasize their goal of producing Sonoma County Chardonnays and Cabernet Sauvignons—one of each annually—to rival those from the Napa Valley and France itself. Since taking the helm, their son John has instituted numerous improvements, among them replanting much of the estate vineyard and shifting to all-French barrels for aging. A sampling of current releases and a winery tour that includes a tasting are offered year-round. As part of these experiences and seasonal events like wine-and-food pairings on the château's terrace and the 3-hour Estate Tour (highly recommended), the executive chef prepares small bites and dishes whose ingredients come mainly from Jordan's organic garden. Visits are strictly by appointment.