Fodor's Expert Review Seward Brewing Company
With dishes such as lamb fries, salted watermelon salad, and chocolate salty balls, this two-story microbrewery serves up diverse and wildly unusual pub grub prepared with locally sourced ingredients. If you're just looking for a warm plate of comfort food to go with your locally crafted beer, try the Lamb Mac Daddy, made with gobetti pasta, Oregon lamb, mushroom, charred corn, and cheese sauce, topped with a pretzel-Manchego crust. For something that puts a little more kick under your wing, try the Loaded Dog—a beer-braised reindeer hotdog in a pretzel bun. The restaurant's interior and exterior design blends rustic-chic, modern deco, and industrial elements, with two highlights being the high ceilings and enormous copper fish welded by a local artist.
139 4th Ave.
Seward, Alaska 99664, USA