4 Best Restaurants in Ibiza and the Balearic Islands, Spain

The real magic of Ibiza can only be discovered when you head off the beaten track, and Es Boldado proves it. Getting here requires a bumpy ride down a dirt track off the main road that links Sant Josep de la Talaia with the beautiful beaches at Cala d'Hort, but the reward more than makes up for it. Don't expect snooty waiters and white tablecloths; instead come for the giant plates of fresh seafood paella and mesmerizing views of the turquoise sea stretching all the way to Es Vedrà island. 

This five-table establishment, where the chef cooks behind the bar, is where locals flock to feast on curveball-flavored croquetas (think: prawn and kimchi) and slices of brioche towering with toppings, such as sticky chipotle pork and lemon-mayo squid. Come to get your fingers greasy, chin gooey, and swear to never tell a soul about the (refreshingly affordable) gem you just found.  

A perennial favorite, La Brasa is tucked down a side street close to the walls of the Dalt Vila. Here you can dine on traditional Ibizan cuisine, such as barbecued entrecôte steak, lamb chops, or grilled squid, within a tree-filled courtyard lit by fairy lights and candles—a haven from the bustling surroundings. The cozy setting is half hidden behind lush green plants and overflowing flowerpots. The prices are a little steep for the simple fare and wine on offer, but the setting makes it worthwhile.