Galicia and Asturias Restaurants

From the humblest of cafeterias to the hautest of dining rooms, chefs in Galicia, Asturias, and Cantabria emphasize the use of fresh, local ingredients. Excellent, cheap meals can be found at smaller, family-run eateries, which usually stick to traditional foods and tend to draw mostly local crowds. Restaurants that stray from the culinary norm—and which also offer top-notch service and elegant surroundings—usually also include a higher price tag.

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  • 1. Casa Marcelo

    $$$$

    Fusing traditional Galician cuisine with Japanese, Mexican, and Peruvian, among others, Casa Marcelo whips up creatively plated dishes in an open-plan kitchen. The jovial dining area—always full and always loud—seats guests at long communal tables, a nod to the fact that the dishes are meant to be shared.

    Rúa das Hortas 1, Santiago de Compostela, Galicia, 15705, Spain
    981-558580

    Known For

    • Fusion tapas
    • Impress-your-date cuisine
    • Extremely popular

    Restaurant Details

    Rate Includes: Closed Mon. and Tues., No dinner Sun.
  • Recommended Fodor’s Video

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