Fodor's Expert Review Il Ridotto
Longtime restaurateur Gianni Bonaccorsi (proprietor of the popular Aciugheta nearby) has established an eatery where he can pamper a limited number of lucky patrons with his imaginative cuisine and impeccable taste in wine. Ridotto means “small, private place,” which this very much is, evoking an atmosphere of secrecy and intimacy. The innovative menu changes daily and tends toward lighter but wonderfully tasty versions of classic dishes. The tasting menus—one meat, one fish—where Gianni "surprises" you with a selection of his own design, never fail to satisfy. Ask them to recommend a wine from the excellent cantina.
Venice, Veneto 30122, Italy
- Some of the most creative cuisine in Venice
- Excellent fish and meat/fish tasting menus
- Extensive wine recommendations