Lamareda
This elegant Győr restaurant is widely considered one of the best in Hungary, renowned for its refined dining room—all dangling chandeliers and white tablecloths—and its distinctive dishes, which take the conventions of Hungarian cuisine and give them subtle Mediterranean twists. Think beef tenderloin strips with pappardelle and gorgonzola, or duck breast with port wine and roasted gnocchi. Everything's beautifully presented and servers are happy to help with wine pairings. Room for dessert? If it's on the menu, opt for the flódni, a traditional cake of Hungary's Jewish community that has five layers of dough filled with plum jam, walnut, poppy seed, and apple.