Fodor's Expert Review Graycliff Restaurant

$$$$ Nassau European Fodor's Choice

A meal at this hillside mansion's formal restaurant begins in the elegant parlor, where, over live piano music, drinks are served and orders are taken. It's a rarefied world, where waiters wear tuxedos, and Cuban cigars and cognac are served after dinner. Graycliff's signature dishes include Kobe beef, Kurobuta pork, and Nassau grouper. The wine cellar contains more than 200,000 bottles that have been hand-picked by owner Enrico Garzaroli, some running into the tens of thousands of dollars. There are plenty of less expensive bottles, but you'll find the markup on better vintages to be much less than what you'd find in a big-city restaurant almost anywhere in the world. You can even buy the world's oldest bottle of wine, a German vintage 1727, for $200,000. Mere mortals can settle for the weekday wine luncheons. For an extra-special dining experience, you can book the wine cellar's private dining room.

European Historical Romantic Sophisticated Lunch Dinner $$$$ Fodor's Choice

Quick Facts

W. Hill St. at Cumberland Rd.
Nassau, New Providence Island  Bahamas

242-322–2796

www.graycliff.com

Restaurant Details:
Rate Includes: Reservations essential, Jacket required

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