Fodor's Expert Review Bambini Trust
It's hidden behind huge black doors in one of the city's historic sandstone buildings, but once you're inside you'd swear you were in Paris. Dark-wood paneling, black-and-white photographs, and mirrors bearing the day's specials in flowing script lend a bistro feel. The fare is predominately Italian with a sprinkling of French and Mod Oz dishes. Being in the heart of the city, it's also popular at breakfast where the delicious crab omelet makes an exotic start to the work day. At dinner you can't go wrong with the popular cracked pepper spaghettini with a sauté of Yamba prawns, chili, and garlic. A pre- or postmeal drink in the marble-lined, chandeliered Bambini Wine Room is a must.
185 Elizabeth St.
Sydney, New South Wales 2000, Australia