Fodor's Expert Review Quan Cu

Quan Cu means "old restaurant," which is a misleading title for this clean, efficient, and well-organized Vietnamese restaurant. The staff speak little English but an attractive picture menu makes ordering easy; try the grilled chicken, any dish with tofu, and the fresh morning glory stir-fried with garlic. Strangely, the dish for which Quan Cu is most famous for is bun thang (a chicken noodle soup dish different from pho), and yet it is decidedly mediocre.