Sichuan and Chongqing Travel Guide

Sichuan and Chongqing Restaurants

Hong Xing (Hǒngxìng jiǔ jià)

  • 137 Ziwei Dong Lu Map It
  • Chengdu
  • Chinese

Known for

  • Spicy cuisine
  • Lots of veggies
  • Poultry dishes

Published 01/20/2010

Fodor's Review

Eat like a local at Hong Xing, where Sichuan cuisine is done consistently well. Favorites on offer include eggplant with garlic and ginger, pork with peanuts and peppers, or the house signature dish called Hong Xing Ji, which is tender bits of chicken floating in a sea of sesame oil topped with peanuts and mouth-numbing pebbles of Sichuan peppercorns. There are lots of unique vegetarian options, including shredded white bamboo.

Restaurant Information


137 Ziwei Dong Lu, Chengdu, Sichuan, 61001, China

Map It



Published 01/20/2010


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