Fodor's Expert Review Black Horse Restaurant

Set in manicured, terraced gardens that stretch out onto paddocks where grazing Friesian horses idle away afternoons, the family-owned Black Horse Estate Restaurant predominantly serves bistro staples like burgers and wood-fired pizzas, though Stables Café, open during the week, can easily accommodate walk-ins. While you’re here, you can also do a tasting and tour of the craft brewery, run by one of the country’s youngest female brewers, and gin distillery (1 hour, R287.50 for both). It’s such a popular weekend venue for families, bikers, cyclists, and out-of-towners that it’s essential to book if you want to secure a place for lunch.