Fodor's Expert Review Myoga

$$$ Constantia Asian

This relaxed but glam eatery in the posh Vineyard Hotel & Spa outside Cape Town attracts well-heeled regulars, who come for chef Mike Basset's fusion flair, evidenced in dishes like the bacon-and-pea riosotto cakes, shredded spare rib soup with mushroom-soy broth, and the divine truffle-teriyaki beef fillet topped with perfectly crisped tempura vegetables. Evenings are all about the amazingly good-value seven-course tasting menu. Lunches are more casual but still boast favorite dishes like the green curry mussel chowder. High-backed sofas and black chandeliers lend a touch of Alice in Wonderland to the art-deco-meets-Japanese-nightclub-cool aesthetic. Don't neglect the fabulous wine list, which features many of the country's best.

Asian Asian Fusion Sophisticated Prix-Fixe Lunch Dinner $$$ Flight Centre

Quick Facts

60 Colinton Rd.
Cape Town, Western Cape  7700, South Africa

021-657–4545

www.myoga.co.za

Known For:
  • One of Cape Town's first chefs to put fusion cuisine on the map
  • Great value and super flavor-packed tasting menus
  • Pleasant ambience of the Vineyard Hotel &amp
  • Spa
Restaurant Details:
Rate Includes: Closed Sun. and Mon., Closed Sun. No lunch Mon.

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