Fodor's Expert Review Dag al Hadan

This forested area beside the gurgling Dan River draws enthusiastic crowds, especially on the weekends for fresh river trout. This was the first restaurant in the region to specialize in the abundant fish from the river; you can also take a look at the trout ponds in a small installation on the grounds. The slightly outdated restaurant, opposite Kibbutz Hagoshrim, is tucked away behind the main road, but it's large and well signposted. The same management also runs a café next door serving vegetarian fare.