The garlic was tasty. We used it as self-caterers. My wife and I only ate out a few times. At the popular restaurant 'Giardiniello', we chanced across a fellow diner, a noted American soccer coach. He'd retired after a successful career at a major university, to spend his winters in Minori. He was quick to point out just how inexpensive long-term rentals can be in peripheral places like Maori, the workaday town just south of Minori.