Entrée: Soupe de Poissons. Everyone else in the restaurant had dainty little entrées I got a whole cauldron of soup. Condiments were croutons, grated cheese, and sauce rouille (like an aioli, but with red peppers and saffron added)
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michael_cain_77398 October 25, 2021
Entrée: Soupe de Poissons. Everyone else in the restaurant had dainty little entrées I got a whole cauldron of soup. Condiments were croutons, grated cheese, and sauce rouille (like an aioli, but with red peppers and saffron added)

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