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Here's another vote for LaBernadin - simply the best seafood dining experience anywhere - it's been that way for 15-20 years.
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Yes, that's right Patrick! Can I take the shoe out of my mouth now?
According to Le-Bernadin.com it says ERIC RUPERT was the winner of the 2003 James Beard chef of the year award. http://www.le-bernardin.com/chef.html Thanks Buzzy! |
Michael Laiskonis, the pastry chef at Le Bernardin has won the award for this year! http://www.jamesbeard.org/awards/2005/gala_chefs.shtml
Hope they enjoy their meal. |
Oh my yes, that was Eric RIPERT! And I like my meatballs with lots of gravy:D
Thank you oh Sunnyboy:D |
See somebody won that darn award!
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