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-   -   Casa Saltshaker But Not? (https://www.fodors.com/community/mexico-and-central-america/casa-saltshaker-but-not-700981/)

avrooster May 2nd, 2007 08:13 AM

Euro/PDX: During May, the Parque de la Costa is open from Friday to Sunday and holidays, from 11 AM to 7 or 8 PM.

Therefore, your best bet, to avoid the crowds, is to go at midday, on a Friday.

eurotraveller May 2nd, 2007 09:28 AM

Thanks av!

What about for November? Same days and hours?

avrooster May 2nd, 2007 09:42 AM

Dear Euro/PDX: If you look up "Info General", you will see it just tells you their timetable for May.

We'll see in November, but, being spring, they MAY be open more days and longer hours, but I doubt it.

gauchoretobado May 2nd, 2007 10:07 AM

Hello AV

Do you think that Parque de la Costa deserves a visit?

There are many better parks around the World

But the Navy museum is unique, the same about a ride in lancha colectiva…

Tigre is unique, tropical forest, traces of Belle Epoque..-.

Sorry: without time for long descriptions

eurotraveller May 2nd, 2007 10:43 AM

Gaucho, I really want to visit the park because I LOVE rollercoasters! Wheeeeeeee....

avrooster May 2nd, 2007 10:45 AM

Gaucho, Euro/PDX said in another forum: "Amusement Park?! Are there rollercoasters? If so... yippeee! I am all over that! Please tell me more about the amusement park!"

So, who am I to argue? It's clearly a matter of taste.

I visited Paris recently for the first time and was bored stiff at the Louvre, but had fun being interviewed by USA TV at the Trocadero. I also liked a place (Notre Dame?) where pigeons climbed all over me. It's a matter of taste.

Alors, "à chacun son goût". LOL!!

avrooster May 2nd, 2007 10:45 AM

See what I mean, Gaucho?

gauchoretobado May 2nd, 2007 11:21 AM

oui

avrooster May 3rd, 2007 08:01 AM

Euro/PDX: when you are here, we'll see what we can do about that sailing thing. LOL!!

eurotraveller May 3rd, 2007 10:50 AM

avrooster, you crack me up! Nice to have3 you still as an inactive member of Tripadvisor so you can answer my posts on there on this forum! ;-)

If you could hook me up to go sailing as part of a crew rather than a tourist I would be forever in debt to you! Do you know any sailors that are looking for crew members during the week?

Here in Portland, OR, I have many friends that I sail with on a regular basis and they are often looking for more experienced crew members.

avrooster May 3rd, 2007 12:43 PM

Skipper: no, I don't know "any sailors that are looking for crew members during the week" (six months from now!! LOL!!!), but I DO know a lady who is a prominent and extremely active member of one of our leading nautical clubs and she MAY be able to hook you up.
http://www.cnsi.org.ar/nuevo/index.asp

eurotraveller May 3rd, 2007 01:58 PM

Well, I seem to be in high demand here in Portland because I can sail during the week when others are working as long as I am not working with clients. Many retired people around here have a hard time finding crew so I thought the case may be the same in BA.

avrooster May 3rd, 2007 02:33 PM

Skipper: that MAY be the case here too, but I simply don't know. I'll check when you are here.

gauchoretobado May 3rd, 2007 03:01 PM

So you are a sailing crew

I am member of a sailing club, I didn’t renew my sailing license for years and now I have to ask a new one at the Coast Guard (Prefectura) I have been delaying it for months. If I do it I will be able to ask a boat in the club. I don’t know if they will take me exam again and any other requirements so I make no promise.

But the good news is that I can contact you with other skippers. Not many people are sailing during the week, but if you arrange in advance it is possible. Are you racing? Do you sail in any particular class?

Of course this is too much in advance for any arrangement but this is my contact

[email protected]


avrooster May 3rd, 2007 03:52 PM

Get that license tomorrow, Gaucho!! LOL!!!

gauchoretobado May 4th, 2007 07:24 AM

OK avrooster, but have in mind that the boats I can borrow in the club are far from luxurious

I mixed the forums, I should have posted my contact in the other forum. AV you already have my mail and of course you will be invited

Eurotraveller sorry I will post my contact in the other forum since it was intended for you


eurotraveller May 4th, 2007 08:22 AM

Gaucho, I don't need a luxury boat to sail on. As long as it moves gracefully and soundlessly across the water I am in heaven!

I will contact you via your email. You have almost 6 months to get the license renewed! ;-0 Get on it now!

Cheers!

avrooster May 4th, 2007 10:14 AM

No more of that South American "mañana" spirit, Gaucho!!!

You "heard" the lady: "Get on it NOW!"

The capitals are my contribution. LOL!!

Are you sure I'm invited, Carlos, or maybe three is a crowd? ROTFLMAO!!!

avrooster May 4th, 2007 10:51 AM

I knew the name "Windjammer" was related to sailing, but I didn't know for sure exactly what it meant. So I asked our friend Yahoo and now I know. LOL!!

saltshaker May 5th, 2007 08:28 AM

Euro - I responded to your post of the same over on TA, but don't know if you saw it - so here's my response:

First, depending on your timing, approximately every 8-10 weeks we offer a vegetarian weekend menu. Second, most of our dinners are not red meat dinners - there's so much of it around that we tend to cook with fish and poultry alot more than red meat (and the menus are posted in advance, so you can see what's coming up. You're right, I do state on our site that being vegetarian is a choice, not an allergy, but I also state that if I can, I'll work around people's dietary considerations - you left off the second half of the sentence - that goes for choices or allergies, sometimes I can accommodate them, sometimes not. I need to know when I'm planning menus what sort of things would end someone up in a hospital if they have contact with it and what sort of things I can just leave off of a portion (i.e., if I'm working with peanuts but just leave them off of a peanut allergic person's portion, there's still a risk that a cutting board or my hands contain the allergen and they could have a reaction; not the same as substituting a piece of chicken for a piece of veal).

Beyond that, the only option I know of that's in a puertas cerradas, is Diego Felix - he's a new arrival from San Francisco (I think he was born here but grew up there, I'm not clear exactly). He offers a tasting menu that's vegetarian with some occasional fish items I think. I haven't had a chance to go and check his food out, but a couple of friends have tried it and been impressed. You can find him at www.diegofelix.com. There also was a guy named Diego Castro doing a raw food vegetarian puertas cerradas, however he's now doing the same food in a regular restaurant space on J. Newberry, the place is called verdellama, but I don't have the address handy. And, third, there's a lunchtime restaurant called Providencia at the corner of Arevalo and Cabrera that serves vegetarian food and has long picnic tables that are basically communal tables, though I wouldn't say they're always particularly social - sometimes folks just come to eat and not chat, and they come and go, but it's still an alternative.


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