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Restaurants in Bucharest
We are interested in some restaurant recommendations in Bucharest. Since we've never been to Romania, we would also appreciate food tips. What do they do best.
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Don't know Bucharest, but Romanian food in general is pretty meat and cabbage oriented - at least it was in the Transylvania region. Sarmale is a well known dish - meatballs rolled in grape or softened cabbage leaves, with sour cream. Also mititei, a spicy fried sausage |
I will wager a guess that Bucharest may offer more international choices than the towns and villages that we visited further north. Oh, and almost forgot, but if you're not opposed to a fiery shot of liquor, the tuica, (too-EE-cha) is a unique Romanian plum brandy that's very good, I thought, but potent (tuica, his own though). |
Thank you - all points well taken.
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Deba, try this website, they appear to be very informed.
http://www.inyourpocket.com/romania/...egory?chid=125 |
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