Flying Swiss Air in May
I am flying Swiss Air in May with my wife and 2 year-old and would like to know what the airline is like. I have heard that most international airlines are much better than U.S. airlines, but would like to hear from some people who have flown Swiss recently.
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It was about 3 years ago that I flew from Zurich to Venice on Swiss, about an hour long flight. I had a meal with champagne and I was given Swiss chocolates, all for free. And I wasn't in First Class. :-)
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We flew international on Swiss last year from L.A. to Zurich and thought their service was excellent. Their meals were excellent and would come by a few times an hour offering water or snacks and such. There is plenty to keep you occupied inflight ie: movies, games. We would definately fly them again.
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Since Swiss offers the only non-stop service from ORD to ZRH, we've flown them a number of times. I have no complaints that I can recall.
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Flew them last week Geneva to JFK and because of stupid gate agent in Geneva got sent to cattle class instead of business. Needless to say I just wanted to leave that god awful place they called switzerland so I took the seat. My experience in cattle class is that it's okay I guess nothing to run home and talk about. I've flown cattle class on other airlines and some were good like on OS and Lufthansa.
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Swiss Air was long the standard for international carriers. I don't know how it's been since the sale and reorganization, but the reputation seems to be there still.
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Are you connecting in Zurich? If so, they have wonderful playrooms for kids.
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The Zurich airports also sells the world's best chocolates!! I like the ones with Cognac filling. :-)
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