Fodor's Expert Review Astrid y Gastón Casa Moreyra
$$$$
San Isidro
Peruvian
Fodor's Choice
The flagship restaurant of Peru's most celebrated chefs, spouses Gastón Acurio and Astrid Gutsche, occupies a meticulously restored colonial mansion named Casa Moreyra. Dishes are available à la carte, but the big event here is the 16-course, prix-fixe tasting menu, which takes you on a journey through Peru's culinary regions in the span of two hours. The menu changes with the seasons to ensure fresh ingredients, but expect a good mix of meat and seafood, plus a chocolate apocalypse at the end. Reserve tables at least two weeks ahead of time. Even if you don't have a reservation, you can try to get a table on the patio, where you can order from the à la carte menu.
Quick Facts
Known For:
- Exquisite tasting menu
- Both meat and seafood dishes
- Reserve at least two weeks in advance
- Inventive use of humble Peruvian ingredients
- Gorgeous setting
