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The most traditional recipes aim to fill the belly and ward off the cold. Soups, such as ajiaco and puchero (with chicken, pork, beef, potato, yucca, cabbage, corn, and plantain and accompanied by rice and avocado) are common on local menus. Bogotanos like to start the day off with santafereño, a steaming cup of chocolate accomp
The most traditional recipes aim to fill the belly and ward off the cold. Soups, such as ajiaco and puchero (with chicken, pork, beef, potato, yucca, cabbage, corn, and plantain and accompanied by rice and avocado) are common on local menus. Bogotanos like to start the
The most traditional recipes aim to fill the belly and ward off the cold. Soups, such as ajiaco and puchero (with chicke
The most traditional recipes aim to fill the belly and ward off the cold. Soups, such as ajiaco and puchero (with chicken, pork, beef, potato, yucca, cabbage, corn, and plantain and accompanied by rice and avocado) are common on local menus. Bogotanos like to start the day off with santafereño, a steaming cup of chocolate accompanied by a slab of cheese—you melt the cheese in the chocolate. Lunch is generally served between noon and 2. Restaurants open for dinner around 7, and the more upscale ones stay open until after midnight.
Unobtrusively tucked away in a typical Chapinero home, the quietly cool Nueve has floor-to-ceiling wine racks that reflect more than 14 countries...Read More
This newest branch of the hugely popular Osaka franchise offers a perfect rendition of the refined flavors born more than a decade ago in Lima...Read More
Arguably one of Bogotá’s best fine-dining experiences, chef Leonora Espinosa's eatery was among the first to explore the potential of Colombia...Read More
Specializing in masterfully prepared seafood and white-glove service, Casa San Isidro would be worth the trip for the location alone. Perched...Read More
Perfectly located in the heart of the Zona T, this beloved Italian restaurant serves up pitch-perfect pastas and pizzas, stellar seafood dishes...Read More
None of the cutlery matches, the plates are a hodgepodge of styles, and the small dining room is crammed with tables, but all this simply adds...Read More
Home to some of Bogotás best thin-crust pizza, this Zona G locale is unbeatable for its cozy, low-lit atmosphere and light and crispy pizzas...Read More
Although the starched-white tablecloths make this popular spot rather formal, the classic Spanish dishes are superb. There's a range of excellent...Read More
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