Easter Island Travel Guide

Easter Island Restaurants

Kona Tunu Kai Hua María Pika

  • Av. Apiña s/n Map It
  • Hanga Roa
  • Chilean

Known for

  • Well-priced lunches
  • Huge sandwiches
  • Local crowd

Published 01/20/2011

Fodor's Review

This spot looks like a small, no-frills, rustic shack, but at lunchtime it is always full, which speaks to the food's quality. The menu is written on a flowery whiteboard on the wall of the raw-wood interior and includes owner María Luisa Ikanakoi's big, filling Chilean sandwiches as well as ceviche and a daily menu for 5,000 pesos. It's a nice break from the big, expensive meals elsewhere on the island. It’s just on the far side of Hanga Roa Eco Village Hotel, and in fact, was built to feed the laborers who worked there. Expect to be well-accompanied by a crowd of young locals, many of whom come here on their lunch break.

Restaurant Information

Address:

Av. Apiña s/n, Easter Island, Valparaíso, 2770000, Chile

Map It

Phone:

9-9140–6767

Restaurant Details:

  • No dinner

Published 01/20/2011

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