The South Restaurants

Galpão Crioulo

  • Rua Otávio Francisco Caruso da Rocha Map It
  • Centro
  • Brazilian

Published 06/18/2015

Fodor's Review

One of Porto Alegre's largest churrascarias, Galpão Crioulo serves traditional espeto-corrido—a prix-fixe, never-ending rotation of tender roasted and grilled meats brought to the table, accompanied by a salad buffet. If a full espeto-corrido sounds too much, ask for the miniespeto (a small sampler skewer of all meats). Another option is the comidas campeiras (countryside food) buffet, with plenty of dishes featuring rice, beans, and squash. You can also try chimarrão (a maté tea) at a tasting booth where the staff demonstrates the traditional way to drink it. Gaúcho musical performances take place in the evening.

Restaurant Information


Parque Maurício Sirotsky Sobrinho, Rua Otávio Francisco Caruso da Rocha, Porto Alegre, 91110-440, Brazil

Map It



Published 06/18/2015


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