Fodor's Expert Review Chez Claude

$$$$ Ipanema and Leblon Brazilian
Opened in 2017, the latest restaurant from leading Franco-Brazilian chef Claude TroisGros is reliably packed every night of the week with well-to-do locals feasting on gourmet Brazilian dishes in a fun, buzzy atmosphere. Dishes are served tapas-style and come crafted from an open-plan kitchen set smack in the center of the restaurant, so you can watch the chefs at work while you sip the house bubbly.
Brazilian New Trendy Dinner $$$$

Quick Facts

Rua Conde de Bernadotte 26, Loja Q & R
Rio de Janeiro, Rio de Janeiro  22430-200, Brazil

21-3579–1185

www.troisgrosbrasil.com.br

Known For:
  • Raw scallop ravioli
  • Foie gras duck egg
  • Vibrant 'see-and-be-seen' atmosphere
Restaurant Details:
Rate Includes: Closed Sun.

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