Fodor's Expert Review Estalagem do Sabor
Patrons of the Estalagem rave about the feijão tropeiro and frango ao molho pardo, just two of the Brazilian dishes prepared by friendly chef Beth, who often makes time to come and greet diners. Although the restaurant is small, the atmosphere is elegant. Light music and an attentive staff make this an appealing place to dine.
Rua Ministro Gabriel Passos 280
Tiradentes, Minas Gerais 36325–000, Brazil