Fodor's Expert Review La Marchigiana

$$ Mendoza City Italian

They've been serving homemade pasta at La Marchigiana since 1950, and many of the recipes were passed down from founder Nonna Fernanda; today her descendants carry on the tradition in the kitchen. The original venue burned down in 2006, but a modern version with underground parking is just as popular with Mendocinos looking for a reasonably priced meal (and a great lasagna).

Italian Historical Lively Lunch Dinner $$

Quick Facts

Patricias Mendocinas 1550
Mendoza, Mendoza  5500, Argentina


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