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Cheyenne, Laramie, and Southern Wyoming Restaurants
Almost anywhere you dine in southern Wyoming, beef plays a prominent role on the menu; prime rib and steak are often specialties. Standard fare at many small-town restaurants includes burgers and sandwiches, and several eateries serve outstanding Mexican dishes. The pickings can be a bit slim for vegetarians, although most menus
Almost anywhere you dine in southern Wyoming, beef plays a prominent role on the menu; prime rib and steak are often specialties. Standard fare at many small-town restaurants includes burgers and sandwiches, and several eateries serve outstanding Mexican dishes. The pic
Almost anywhere you dine in southern Wyoming, beef plays a prominent role on the menu; prime rib and steak are often spe
Almost anywhere you dine in southern Wyoming, beef plays a prominent role on the menu; prime rib and steak are often specialties. Standard fare at many small-town restaurants includes burgers and sandwiches, and several eateries serve outstanding Mexican dishes. The pickings can be a bit slim for vegetarians, although most menus have at least one vegetable pasta dish or meatless entrée. Jeans and a T-shirt are acceptable attire for most places (even if the folks at the next table happen to be dressed up). Cowboy hats are always welcome.
A favorite of locals, this restaurant offers tasty handcrafted ales and fine cuisine. The decor is mountain themed, with a beautiful bar. The...Read More
People come for the large portions of hearty but basic food at this log building with the look and feel of a Western hunting lodge. The menu...Read More
Choose one of 18 different burgers and wash it down with a Bob (a local brew that has won awards at brew fests in Denver and Laramie) or a Coal...Read More
This local favorite on the main street of town serves hearty homemade fare such as chicken-fried steak, chicken dinners, hamburgers, and omelets...Read More
The chicken-fried steak, T-bone steak, and enchiladas are all equally good at this family-owned restaurant on the west side of the city. The...Read More
Mexican food is the specialty in this small restaurant. Burritos, fajitas, and red and green chili are local favorites. The menu also includes...Read More
Burgers and fries are the specialty at this tiny diner, and the same family has been dishing them up since the 1950s. There's not a lot of room...Read More
Moose-theme decor abounds in this American steak house. Locals favor the chicken-fried steaks, which are handmade and enormous in size. The...Read More
The name pretty much says it all—a 1950s-style 24-hour diner with a bright shiny look, reminiscent of a railcar, and flashing neon lights. Try...Read More
Regular offerings here include homemade pizza, burgers, and sandwiches; on some evenings there is Mexican food or prime rib. The bar is in a...Read More
This downtown restaurant looks like an antiques store packed with road signs, memorabilia from the 1960s and later, and other vintage decorations...Read More
This downtown spot in the historic Union Pacific Railroad Depot has its own brewery. The bar looks out on the trains that still pass through...Read More
Historic photographs of early Cheyenne set the tone for this downtown icon, a place that seems as old as the city itself (the structure was...Read More
It's the food, not the look of the place, that attracts people to this restaurant on the plains, 1 mi south of Laramie on U.S. 287. The restaurant...Read More
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