The Olympic Peninsula and Washington Coast Restaurants

Port Townsend reigns as the foodie capital of the Olympic Peninsula, where Pacific Northwest coastal cuisine prevails. For a small town, it features an impressive collection of casual yet upscale dining options, some with sweeping bay views. Influences include Mediterranean, Latin, and Southern American cooking. Many restaurants and pubs offer straight-from-the-farm organic herbs and vegetables as well as locally crafted artisanal breads and cheeses and, of course, shellfish and salmon from local waters.

The entire Olympic Culinary Loop—from Port Townsend, Sequim, Port Angeles, and Forks to the Long Beach Peninsula(www.olympicculinaryloop.com)—is best known for its seafood, fresh from local bays and inlets or wild caught in the Pacific Ocean by local fishermen. Many restaurants along the route feature fish-and-chips, chowders, oyster or salmon burgers, crab cakes, cioppino, clams, and mussels. The peninsula also offers many family-friendly and down-home eateries, from hearty burger and breakfast joints to authentic Thai, Japanese, and Mexican restaurants.

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  • 1. Oak Table Café

    $ | American

    Carefully crafted breakfasts and lunches are the focus of this well-run, family-friendly eatery, a Sequim institution since 1981. Breakfast...Read More

  • 2. Alder Wood Bistro

    $$ | Eclectic

    An inventive menu of local and organic dishes makes this one of the most popular restaurants in Sequim. Pizzas from the wood-fired oven include...Read More

  • 3. Dockside Grill

    $$ | Pacific Northwest

    With tremendous views of John Wayne Marina and Sequim Bay, this is a fun place to watch boats placidly sail by. The casual yet elegant menu...Read More

  • 4. Nourish

    $$ | Pacific Northwest

    The greenhouse-enclosed restaurant and patio café overlook one of the region's oldest lavender and herb farms and feature an ever-evolving,...Read More

  • 5. Three Crabs

    $$$ | Seafood

    An institution since 1958, this large crab shack on the beach, 5 miles north of Sequim, specializes in Dungeness's famed crustacean. Although...Read More

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