Fodor's Expert Review Little Harry's
Laminated photos of regular customers adorn the tabletops of this restaurant, which locals have packed since 1997, when chef-owners Trip Pearce and Jack Mangan brought Vermont-cheddar ravioli and lamb lo mein to downtown Rutland. If you have a big appetite on a small budget, try the signature pad thai. The place is "little" compared to the bigger Harry's, near Ludlow.
121 West St.
Rutland, Vermont 05701, USA