North of Salt Lake City Restaurants

Both Ogden and Logan have fine restaurants, but in general the fare in northern Utah is your basic Western-style grub. If your idea of a nice meal out is a big slab of meat that was on the hoof a few days ago and a giant Idaho potato, then you're in luck. If you can't look at another steak, there's at least one decent Mexican or Italian place in every sizeable town. Be sure to sample the Aggie ice cream made at Utah State University, Cache Valley Swiss cheese, and fresh fruit and vegetables from this rich agricultural area.

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  • 1. Ruca's

    $ | Café

    Specializing in aebleskivers (fluffy, round Danish pancakes) topped with Nutella and strawberries and any number of other sweet toppings along...Read More

  • 2. Campfire Grill

    $$$ | Modern American

    Located within Garden City's distinctive Conestoga Ranch glamping resort, this rambling and scenic seasonal restaurant (set in a tent with a...Read More

  • 3. Gray Cliff Lodge Restaurant

    $$$ | American

    Set in scenic Ogden Canyon, this romantic restaurant with lace tablecloths, linen napkins, and mountain and forest views is a time-honored...Read More

  • 4. Hearth on 25th

    $$$ | Modern American

    With an emphasis on wood-fired cooking and farm-to-table seasonality, the menu at this dapper but casual gem includes salmon and octopus with...Read More

  • 5. The Greenery

    $ | American

    Diners enjoy verdant surroundings and views of the Wasatch Mountains at this kitschy eatery that serves up specialties like Mormon muffins and...Read More

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