Fodor's Expert Review Hudson's on the Bend
Chase the sun west from Austin to where an unforgettable experience awaits in this refined little ranch house. This is the place for expertly crafted wild-game dishes such as pistachio-crusted rattlesnake cakes or rich pheasant-confit tamales with white chocolate–tomatillo sauce. In celebrated chef Jeff Blank's kitchen, the philosophy is "cooking fearlessly." Although the restaurant can accommodate families, the soft lighting and the conversation-inspiring art cater to an adult crowd.
3509 RR 620
Austin, Texas 78734, USA