Charleston Restaurants

Cypress Lowcountry Grille

  • 167 E. Bay St. Map It
  • Market
  • Eclectic

Known for

  • Acclaimed charcuterie program
  • Gourmet burgers at the upstairs bar
  • Fantastic wine list

Published 10/16/2017

Fodor's Review

In a renovated 1834 brick building with striking contemporary decor, this eatery has leather booths, a ceiling with light sculptures that change color, and a "wine wall" packed with 4,500 bottles. The cuisine is high-end Southern American, with fresh local ingredients accented with exotic flavors, notably from the Pacific Rim. Executive chef Craig Deihl has gained recognition in the culinary world for his simple yet elegant fare, especially for his charcuterie, which is worth ordering for the table to share. The sorghum-glazed pork chop is exceptional, and if you arrive on a night when the signature chicken and waffles is on the menu, say yes.

Restaurant Information


167 E. Bay St., Charleston, South Carolina, 29401, USA

Map It



Restaurant Details:

  • No lunch

Published 10/16/2017


Book A Trip



  • CARS

Map View

What's Nearby

  • Restaurants
  • Sights
  • Hotels

See all restaurants in Charleston