Fodor's Expert Review Marché
Located in the bustling Fifth Street Market, this renowned Eugene restaurant works with more than a dozen local farmers to bring fresh, local organic food to the table. Specialties include salmon, halibut, sturgeon, and beef tenderloin, braised pork shoulders, and outstanding local oysters paired with an extensive wine list featuring lots of Oregon wines. Don't miss the warm beignets served every Sunday at brunch. There's also a gourmet grocers, Provisions Market Hall, with a great selection of imported food items, kitchenware, and wine.
296 E. 5th Ave.
Eugene, Oregon 97401, USA
- Fresh Sunday beignets
- Sourced from a dozen local farmers
- Located in Fifth Street Market