Fodor's Expert Review Joel Palmer House

$$$$ McMinnville Contemporary

Wild mushrooms and truffles are the stars at this 1857 home, named after an Oregon pioneer, that is now on the National Register of Historic Places. There are three small dining rooms, each seating about 15 people. A popular starter is Heidi's three-mushroom tart, and while the menu changes seasonally, the mushroom tart, Joe's wild mushroom soup, and wild mushroom risotto with Oregon truffle oil are traditions that are always available. The standard dinner is a three-course prix-fixe menu, but if you really, really like mushrooms, have your entire table order chef Christopher's Mushroom Madness Menu, a six-course extravaganza.

Contemporary Historical Intimate Dinner $$$$

Quick Facts

600 Ferry St.
Dayton, Oregon  97114, USA


Known For:
  • Mushrooms, mushrooms, mushrooms
  • Three-course prix-fixe menu
  • Chef Christopher's Mushroom Madness Menu
Restaurant Details:
Rate Includes: Closed Sun. and Mon. No Lunch

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