Josephson's

Astoria Food/Candy

Fodor’s Expert Review

One of the Oregon Coast's oldest commercial smokehouses, Josephson's uses alder for all processing and specializes in Pacific Northwest chinook and coho salmon. The mouthwatering fish that's smoked on the premises includes hot smoked pepper or wine-maple salmon, as well as smoked halibut, sturgeon, tuna, oysters, mussels, scallops, and prawns by the pound or in sealed gift packs.

Food/Candy Silversea Cruise

Quick Facts

106 Marine Dr.
Astoria, Oregon  97103, USA

503-325–2190

www.josephsons.com

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