Fodor's Expert Review Angus Barn
Dinner at this huge, rustic barn (a Raleigh legend) is a real event and certainly worth the sizable prices. With its big portions, kitschy surroundings, and 89-page wine and beer list, this steak house is both traditional and fun. Under the supervision of Iron Chef Walter Royal, the steaks, prime rib, fresh seafood, baby back ribs, and homemade desserts are all delicious.
9401 Glenwood Ave.
Raleigh, North Carolina 27617, USA
- Classic steaks and baby back ribs
- Huge wine and beer list
- Special occasion dining
- Special-occasion dining