Fodor's Expert Review Hazelnut Kitchen

$ Trumansburg American

A cozy spot with checkered-tile flooring, mismatched silverware, and an open kitchen, this restaurant serves up rustic-elegant meals without pretension. The chefs, Philly transplants, use local locally grown produce, grass-fed beef, and cheeses from local dairies. The menu changes monthly, but past diners have tucked into cheddar-and–Ithaca Nut Brown Ale soup, pâté made in-house on baguette toasts with Dijon mustard, jam, and cornichons and grilled hanger steak with hand-cut fries and malt-vinegar aioli.

American Sophisticated Dinner $

Quick Facts

53 E Main St.
Trumansburg, New York  14886, USA


Restaurant Details:
Rate Includes: Closed Tues.--Wed., Credit cards accepted

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