Fodor's Expert Review Quality Meats

"Handsome" is the keyword for this steak house, inspired by classic New York City butcher shops in its use of stainless steel and white marble, as well as its prime cuts. Sit at the bar to peruse the extensive menu of wines and single-malt scotches, or sip a classic martini among the suited expense-account crowd; then retire to the dining room for memorable fare including fresh seafood and sophisticated riffs on classics like filet mignon and prime rib. The grilled bacon, peanut butter, and jalapeño starter is a must for any first-timer. The wine list emphasizes the big, bold reds that perfectly accompany succulent steaks, and the bar pours a few favorite cocktails on tap, including the Quality Mule and Spicy Margarita.