Fodor's Expert Review Porter House Bar and Grill
With clubby interiors by Jeffrey Beers and an adjoining lounge area, Porter House is helmed by veteran chef Michael Lomonaco. Filling the meat-and-potatoes slot in the Time Warner Center's upscale "Restaurant Collection," this masculine throwback highlights American wines and pedigreed supersize meat; the expertly seasoned fare comes with the usual battery of à la carte sides—creamed spinach, roasted mushrooms, and truffle mashed potatoes. Begin with smoky clams casino or rich roasted marrow bones.
10 Columbus Circle
New York, New York 10019-1158, USA
- Filet mignon tartare
- Roasted bone marrow
- Côte de boeuf