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  • 149 Broadway Map It
  • Brooklyn
  • American
  • Fodor's Choice

Published 04/05/2017

Fodor's Review

Amid Williamsburg's culinary landscape of casual, comfort food–centric bistros with rock-and-roll soundtracks, this restaurant and bar feels thoroughly grown-up. Chef-owner Polo Dobkins serves New American cuisine in an airy space with blond-wood accents. The striking mosaic floor was preserved from the original 1890 building, at one point a kosher cafeteria. The sophisticated dishes might include crispy baby artichokes peeking out of a beautifully arranged mound of arugula and topped with shaved Parmesan; the plancha marina entrée contains impeccably cooked shrimp, scallops, squid, and monkfish served with aioli. Save room for dessert—the pastry chef likes to cut loose, drizzling ice cream with olive oil or sprinkling marcona almonds on a lemon ice cream tart.

Restaurant Information


149 Broadway, between Bedford and Driggs aves., Brooklyn, New York, 11211, USA

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Published 04/05/2017


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